Suggested Piece: Medium Cold Bowl
Ingredients
1 - 15.5 oz can Black Beans, low sodium
3/4 c. Frozen corn
1 medium Bell pepper, diced
1/2 c. Red onion (#2 cone)
1 tsp. garlic (#1 cone)
2 Tbsp. Cilantro, chopped
2 Tbsp. Cider vinegar
3 Tbsp. Extra virgin olive oil
1 Lime (#1 cone)
Directions
Toss all together, chill at least one hour.
Quick Tip: Serve this as a side salad to a meal or warm in 11" Large Skillet and use as a filling for tacos!
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