
Ingredients
2 pkgs. refrigerated biscuits
Garlic powder
Dried oregano
Dried rosemary
Salt
Olive oil
Cheese (#2 cone)
Directions
Preheat oven to 400F. Open refrigerated biscuit packages and separate biscuits. Cut dough into quarters, toss with seasonings (garlic, oregano, rosemary, & salt) and olive oil. Spread out into Bake & Roast Pan and top with shredded cheese. Bake for 15-20 minutes.
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