Friday, August 7, 2015

Cauliflower Tots

Suggested Piece: 3 Qt. Roaster with Culinary Basket, Cookie Sheet

Ingredients
2 c. cooked cauliflower florets, #2 cone
2 large eggs
1/2 c. onion, #1 cone
3 tbsp. minced fresh
parsley
1/2 c. sharp cheddar cheese, #1 cone
1/2 c. seasoned breadcrumbs
Salt & pepper to taste
Cooking spray (opt.)

Directions
Process cauliflower on #2 cone into Culinary Basket. Pour approx. 1 cup of water in bottom of 3 qt. roaster, insert culinary basket, and cover with lid. Turn heat to medium; when Vapo-Valve clicks reduce heat to low and cook for 5-10 minutes or until tender but not mushy. Preheat oven to 400F. Spray cookie sheet with cooking spray (opt.) In a medium bowl, combine all ingredients and season with salt and pepper to taste. Spoon 1 tbsp. of mixture in your hands and roll into small ovals. Place on cookie sheet and bake for 16-18 minutes (turning halfway through cooking) until golden brown.

No comments:

Post a Comment

Lemon Butter Shrimp and Zoodles

Suggested Piece: 10" Deep Skillet with Utility Rack Ingredients 12 large shrimp 1 lemon 2-4 tbsp butter 2-3 zucchini (#3 cone) F...