Ingredients
1 lb. strawberries
4 oz. cream cheese, softened
1/4 c. powdered sugar
1/4 tsp. vanilla extract
1/4 c. graham cracker crumbs (#1 cone)
Directions
Cut off tops of the strawberries and set aside. In a bowl, combine the cream cheese, powdered sugar, and vanilla with an electric mixer. Process graham crackers on food processor creating crumbs into a separate small bowl. Dip the wide end of the strawberry in the cream cheese mixture, then roll it around in the graham cracker crumbs.
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