Sweet & Spicy Barbecue Pork

Suggested Piece: 3 or 4 Qt. Roaster

Ingredients

2-3 lb. pork roast

1 white onion (#3 cone)

1 can El Pato

1 can tomato sauce

1 c. brown sugar

Salt & pepper to taste

Directions

Place roast and all ingredients in 3 or 4 Qt Roaster. Cover and cook on medium heat until VapoValve clicks, then reduce heat to low for approximately 1 hour (20 minutes per pound, minimum). The longer it cooks, the more tender it will be. Shred and serve on buns or in a tortilla with taco toppings.