Wednesday, May 20, 2015

Peach Cobbler

Suggested Piece: 11″ Large Skillet
Ingredients
2 – 16 oz. jars yellow cling sliced peaches
2 c. rolled oats
1/4 c. butter, softened
1/4 c. brown sugar
1 tsp. cinnamon
Raisins (opt.)
Directions
Drain liquid from jarred peaches. Arrange sliced peaches in the bottom of 11″ Large Skillet. In separate bowl combine rolled oats, butter, brown sugar, and cinnamon; stir until all ingredients are incorporated. Top the peaches with rolled oat mixture and sprinkle with raisins (opt.). Place skillet on medium heat until Vapo-Valve clicks rapidly. Reduce heat to low and cook for approximately 15 minutes. Enjoy along side a scoop of ice cream! Delish!

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